Product image from current catalog dataProduct overview
Eureka Mignon Specialita: What to Know
Eureka's own product listing puts the Specialita's 55mm flat steel burrs at 1350 RPM, driven by a 310-watt motor, with a stepless micrometric adjustment ring rather than the numbered click-stops used by the Baratza, Breville, and Fellow grinders in this guide. That stepless design is the model's main selling point: instead of choosing between two adjacent presets, you rotate continuously until the grind matches your shot.
Eureka also documents the Specialita as sound-insulated, and independent retailers citing the manufacturer's figures describe noise held under roughly 60dB during grinding, a meaningful difference from an exposed-motor grinder if you're operating early in the morning in a small kitchen. Dosing is digital and time-based, controlled through a touchscreen with single, double, and continuous modes, which is a more deliberate interface than a plain on/off switch.
The standard bean hopper holds 300g, with a larger 510g hopper listed by Eureka as an optional accessory rather than included equipment. Compared with the Baratza Encore ESP, the Specialita trades a lower price for flat burrs, a faster motor, and stepless adjustment, all in service of one job: espresso, not the broader drip/filter/French-press range the Fellow and OXO models cover.
Key Listed Features
55mm flat steel burrs running at 1350 RPM
Stepless micrometric grind adjustment with no fixed click-steps
Digital touchscreen timer for single, double, and continuous dosing
Sound-insulated housing rated by Eureka for reduced grinding noise
